cantillon baie dargousier lambiek geuze bier 37 5 cl Bourbon County BATCH 26 (blended in November

BATCH 26 (blended in November 2016) was distributed as follows: Type BATCH Dry white wine (Pouily Fumé & Sancerre) 78% New Oak Medium Toast 22% The aroma of Batch 26 is refreshing

First brewed at Bosteels

even if the full flavor of this batch

combined with the woody flavor and sweetness of the beer

butterscotch and toffee

cantillon baie dargousier lambiek geuze bier 37 5 cl Bourbon County BATCH 26 (blended in NovemberSea buckthorn beer originally brewed for One Pint Pub and currently for the Stadin Panimo bar in Helsinki. Different vintages available. Product details: Alcohol percentage: 5% Volume: 37. 5 CL Untapped Score: 4. 28