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infusie van de hele trossen van de Merlot in het sap van de Syrah
young pineapple
en daarna gedurende 3 maanden in roestvrijstalen tanks
Druiven: 52% Merlot
natural yuzu juice (3%)
fekete somloi furmint hungary Vintage:2019 infusie van de hele trossenBeautiful golden color. Pear, honey, ginger, a touch of curry powder and dried lemon peel in the nose. Mineral, saline, spicy in the mouth. Goes well with cheese, fish, chicken, pork, asparagus, goulas! White, dry Furmint loves red food. Try it with dishes with paprika spice, red peppers, tomatoes, radicchio, cherries, cranberries and pomegranate. Its great with rare duck, charcuterie and bacon too. Grape variety: Furmint, low yield of 1,1 kg vine.