la trappe quadrupel oak aged batch 29 met koker 2017 bier 37 5 cl BTW 0 We toasted almonds

We toasted almonds

It's a fairly clean aroma

Bold and complex

bottling date: 21/01/19 This specific Oude Geuze was blended with lambic from 7 different barrels and from 7 different brews

One of the casks that the brewers used has

la trappe quadrupel oak aged batch 29 met koker 2017 bier 37 5 cl BTW 0 We toasted almondsBATCH 29 was divided as follows: Type BATCH Bourbon 90% Oak High Toast 5% Acacia 5% To achieve the optimal quality of Oak Aged, Quadrupel matured for three years in Bourbon barrels. This double oak bourbon with double maturation in oak wood provides an even more intensive taste. Moreover, the taste of Quadrupel is well preserved. Quadrupel has a beige head with fine pearls on top of the clear mahogany brown beer. The initial scent of Quadrupel is the