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delicious nut and coconut oils in the final liquid
2016 and December 6
cherries and black olives accompanied by some funk
The beer seems to become richer in tannins
At the first sip the bourbon comes across as subdued yet clear and you taste the fine and even balance between bourbon whiskey and beer
3 fonteinen oude kriek 16 17 no 33 lambiek geuze bier 37 5 cl BTW 0 delicious nut and coconut oilsThis specific Oude Kriek has macerated for 6. 5 months. 3 Fonteinen Oude Kriek is the result of macerating hand picked whole sour cherries in young lambic for at least four months, at a ratio of one kilogram of fruit per litre of lambic. The kriek lambic is then reblended with more young lambic to achieve a minimum intensity of 35% fruit, and is bottled immediately afterwards. These bottles are then stored in our cellars for at least five months,
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