3 fonteinen oude geuze seizoen 17 18 2018 lambiek geuze bier 75 cl BTW Hoog made by fermenting 210 grams

made by fermenting 210 grams of purple plums per liter of lambic

Rye whiskey barrel aged Imperial Stout

came up with the idea

velvety vanilla and bourbon-soaked chocolate oak have been detected and will appear to have been thoroughly infiltrated into this beast of an Imperial Stout with an alcohol content of 13

Vanilla Tahitiansis from the Cook Islands

3 fonteinen oude geuze seizoen 17 18 2018 lambiek geuze bier 75 cl BTW Hoog made by fermenting 210 gramsThis special gueuze is mixed with lambic matured in 7 different barrels, derived from wort from 5 different brews. 3 Fonteinen Oude Geuze is a blend of one , two and three year old lambic. Spontaneous fermentation, patient maturation in oak barrels and continuous evolution of the ecosystem in the bottle result in a remarkably complex and elegant natural beer. No two bottlings are the same, as there are multiple variables in the blending process, a