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slightly delicious Availability: Released April 22
This well-oaked machine is crafted from the oldest and most prized Rye wine barrels in our cellars
This mega blend was specially made for the 12th edition of Toer de Geuze and will have matured in the bottle for more than 6 months on the day of the Toer de Geuze 2019
We joined forces with the guys from Adroit Theory (USA)
patient maturation in oak barrels and continuous evolution in the bottle result in a remarkably complex beer
hertog jan primator 1992 dubbel 30 cl GIBC2024 slightly delicious Availability: Released AprilProduct details: Alcohol percentage: 6% Volume: 30 CL Untappd Score: 0
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