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Fourchette Grand Cru (2024) Mikkeller Brewing San Diego we macerated Huldenberg strawberries on

SKU: 99601586278

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Description

we macerated Huldenberg strawberries on two-year old lambik

Blend #7 features 1/3 Imperial Stout aged for 30 months in a 8yr Wheated Willett and Stagg Jr barrels blended with 2/3 fresh Imperial Stout

and lime juice

We first met Ryan when he was working at Hill Farmstead a few years back

Loam is the soil that is found in the Augusta AVA about 30 minutes west of our brewery

Fourchette Grand Cru (2024) Mikkeller Brewing San Diego we macerated Huldenberg strawberries onFourchette, aged for 10 months in Sauvignon barrels. Edition 2024

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