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El carácter general es el de una malta con sabor excepcionalmente suave y limpio que comienza con notas ligeramente maltosas ligeramente dulce antes de antes de llegar sabores tostados
150-250g/hL (10-20’P)
Alta Alta 10 – 22°C (50 – 72°F) 50 – 100g/hL para alcanzar un mínimo de 2
Alfa acidos % Beta ácidos % Aceites totales mL/100 g 6
tropical aroma notes
Riceland Brewers Rice Hulls Tamaño:1 Kg El carácter general es elRice Hulls are used to aid in filterability when you are doing all grain brewing and using a high percentage of wheat or oats and have had lautering problems. They do not impart any flavor to the finished beer. Use at a percentage not greater than 5% of the total grain bill.
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